Ferment(N)ation: From Microbes to Campus CommunitiesFood@Stanford Seminar - Thursday, October 30, 2025
2026 Food@Stanford Shark Tank Keynote - Michiel Bakker, President of the Culinary Institute of America - When Solutions Meet Systems
Food@Stanford Snack Grant Shark Tank Continues! - Genetic Design of Fungal Foods for Human and Planetary Health
