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Re-Thinking Food Symposium - Remarks by Dean Arun Majumdar

Re-Thinking Food - From Plate to Planet
The Inaugural Food@Stanford Symposium

Remarks

Arun Majumdar, Dean of the Stanford Doerr School of Sustainability 

Re-Thinking Food - From Plate to Planet - April 24, 2025

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  • Re-Thinking Food Symposium - Remarks by Dean Arun Majumdar
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Re-Thinking Food Symposium - Panel Discussion
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